Tag Archives: Cooking

Mardi Gras for Your Mouth: Jambalaya

So a couple of weeks ago, my husband and I took a semi-impromptu trip to New Orleans. We stayed in the French Quarter and spent five great days walking around, drinking and eating. Some of the highlights were a newer … Continue reading

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Cook the Book: Cook Like a Rock Star

This book is Anne Burrell’s first cookbook and one that I think was well worth the wait. She has created a cookbook filled with recipes that appeal to the type of food I like to cook, rustic with an elegant … Continue reading

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Rustic Roasted Veggie Tart

There is something about a crisp fall day that makes me want really rustic food.  For me this means I want my oven on and my house smelling amazing.  Add to this that I have been frequenting farmer’s markets lately … Continue reading

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On a busy week…

How do you handle meals on a busy week?  In my house this can take a variety of shapes; if it’s unexpectedly busy then my favorite Thai restaurant will be getting some calls.  However if it’s a week that I … Continue reading

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