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Monthly Archives: December 2011
Potage Crécy
One of my favorite soups is Potage Crécy. This French wonder is a simple soup that I had never even heard of until I had it for lunch one day at What a Crock! in Portsmouth, NH. I had the … Continue reading
Posted in Cooking, Recipe
Tagged autumn food, Boston Food Bloggers, Cooking, Food, French food, Goat Cheese, Potage Crecy, Soup, What a Crock, Winter Food
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Salted Caramel Apple Cheesecake
This is my new go-to recipe for a dessert that needs to impress. It’s thick, crunchy crust prevents it from being as rich and heavy as some cheesecakes can be, and the salted caramel gives it a great salty sweetness. … Continue reading
Posted in Cooking, Recipe
Tagged Apple, Baking, Cheesecake, Cooking, Dessert, Food, Salted Caramel, Salted Caramel Apple Cheesecake
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The Best Thing I Ever Ate: Pasta
A couple of years ago in the North End of Boston, I found my food love. At Ristorante Saraceno, I had my first real spaghetti alla carbonara and it was amazing. Sure, I had carbonara before, but carbonara at an … Continue reading
Posted in Cooking, Recipe
Tagged Carbonara, Cooking, Food, Pasta, Ristorante Saraceno, The Best Thing I Ever Ate
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The Best Peanut Butter Cookies Ever
So those of you that know me well know that I don’t bake; it’s just not in my wheelhouse. I can do cheesecake and pies and that’s pretty much where my baking talents end… which of course means that I … Continue reading
Posted in Cooking, Recipe
Tagged Baking, clare robinson, Cookie, cookies, Cooking, holiday cookies
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